Monthly Archives: June, 2013

Summer Salad Series: Cilantro Lime Shrimp Salad by Melissa Hargett

INGREDIENTS 1 pound shrimp, peeled and deveined 2 Tbsp olive oil 4 cups fresh spring salad and spinach mix 1 red ripe tomato diced 1 ripe avocado in cubes 1/4 red onion diced your favorite way 1 ear grilled corn (optional) aluminum foil Marinade: 1-2 serrano chiles, sliced into thin rings or red pepper flakes …

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